French Fancy

Thursday, 20th August, 2015 - 7:00pm

The Bowes Museum

Join TV food historian Dr. Annie Gray to learn about the relationship between French and British cuisine through history, with the help of some delicious historic-style samples. This event is part of the Lates! series & the museum and café are open until 10.00pm, so why not arrive early or stay late for dinner or a cocktail. Ticket price includes admission to the Museum; admission to YSL: Style is Eternal at 8pm and a glass of wine. Dr Gray’s entertaining style and exuberant personality mean her events are very popular, so book early on 01833 690606 to avoid disappointment.

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